What Is a Calorie Deficit?
A calorie deficit is simply eating less energy than your body spends. It is the one condition every successful fat-loss diet has in common, whatever name it goes by.
The definition
If your body burns 2,400 kcal a day and you eat 2,000, you are in a 400 kcal deficit. Your body makes up the difference from stored energy — mostly body fat, plus some muscle if protein and training are neglected.
Keto, fasting, low-carb and "clean eating" all work through the same mechanism: they make you eat less than you burn. Find your own numbers with the calorie deficit calculator.
How big should the deficit be?
For most people, 300–500 kcal per day (about 15–20% below maintenance) is the sweet spot: fast enough to see progress within a month, small enough to keep training quality, sleep and mood intact.
Very large deficits accelerate the scale but cost muscle, raise hunger sharply and almost always end in rebound eating.
How fast will you lose fat?
A kilogram of body fat stores roughly 7,700 kcal, so a 500 kcal daily deficit works out to about 0.45 kg a week in theory. In practice water balance, glycogen and digestion make the scale jump around — judge progress on a 2–3 week trend, never on one morning.
Why deficits stop working
Two reasons dominate. First, you get lighter, so maintenance drops — a 5 kg loss can shrink TDEE by roughly 60–100 kcal. Second, logging drifts: oil, sauces, drinks and untracked bites quietly close the gap.
Fix the second before touching the first, then recalculate your target and keep protein high — see the protein calculator.